Nonna Alda
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Menù Nonna Alda
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Antipasti
OROBIC PLATTER
23,00€
Traditional cured meats: Taiocchi Salami cut with a knife, Raw Ham, Lard, Pancetta and “Cascina Benigna” coppa. With classic polenta
Branzi bombs
13,00€
The crunchy heart of Bergamo! Buckwheat fritters with a soft Branzi cheese heart from the valleys
The salami
12,00€
Our local recipe salami. Cut nice and thick because as Grandfather Riccardo used to say, “The slice of salami must stand on its own.” With classic polenta
The Super polentine
13,00€
LIFT THE DOME, RELEASE THE AROMA AND PLUNGE INTO THE TASTE!
The perfect marriage for those who love melting cheese. Three cheeses from our valleys: Strachitunt, Taleggio, and Branzi, melting on three hills of classic polenta
Via Solata, 7, 24129 Bergamo BG, Italia
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